SAFFRON STRANDS - TIN 10G: Saffron is one of the most appreciated and used spices since ancient times, both for its flavor and its aroma. Coming from the east, its cultivation and harvesting needs careful care. The parts of the plant used to make saffron are the stigmas of the flower, which are dried and roasted. As for its gastronomic use, it is specially destined for rice, paella, brown rice, risotos, pasta, soups, fish, seafood, sauces to which saffron will provide aroma, flavor and a golden color.
Saffron Strands: Spice very appreciated for his aroma, flavour and golden colour.