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The authentic taste of tradition
Healthy, clean and dry green-gray leaves from various species of aromatic herbs. Provencal herbs are called the union of herbs such as Rosemary, Marjoram, Basil, Thyme, Savory and Oregano. They are mainly used in grilled fish, grilled meats and pasta.
May contain traces of APIO.
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Of tradition and quality since 1912
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