Choricero Pepper Pulp 140g

The choricero pepper is a variety of red pepper that is usually air-dried in strings for better preservation. It has an intense and slightly bitter flavour and is widely used in a wide variety of Spanish recipes, especially in the north of Spain. It is the main ingredient in Biscayan sauce, together with onion, and is also used as a base for bacalao a la vizcaína. It can also be used in fish stews.

Nutritional Information. Average analysis per 100g of product: Energy: 280 kJ/66 kcal. Fat: 0,9g. Of which saturates: 0,3g. Carbohydrate: 11g. Of which sugars: 2,6g. Protein: 2,7g. Salt: 0,03g.